Nakagawa Ginsan Deba 165mm/ 180mm/ 210mm Mirror Polished Finish

Nakagawa Ginsan Deba 165mm/ 180mm/ 210mm Mirror Polished FinishAfter the retirement of legendary master craftsman Kenichi Shiraki, Nakagawa san, as Shiraki san's disciple for almost 20 years, is heading the Shiraki Hamono (now as Nakagawa Hamono). In fact, many of Shiraki san's works including honyaki in the last 5 or more years were done by Nakagawa san. Nakagawa san is also forging knives for some top tier lines from Sakai retailers, namely Sakai Kikumori, Sakai Jikko, and some other brands. So K&S now is very

SG2 steel achieves a hardness between 62 and 64 HRC

this nakiri features an octagonal wa handle crafted from teak wood with a black buffalo horn ferrule

Every Chosera sharpening stone is delivered with a special Nagura stone (67 x 49 x 25 mm) to put a fine sharpening paste on the surface of the Chosera stones during use

The Sakai Takayuki Kurokage VG10 Santoku 170mm is a double-bevel general-purpose knife best fit for home cooks seeking a compact everyday blade for slicing

complementing the artistic diamond damascus pattern that defines Saji's signature style

Hirosugu Tosa (Dento-Kogeshi)

Catcher-Polypropylene resin

342 mm  Tip to Heel Length

western handle

sharp and has great edge retention

this is one of the reasons that I am not a big fan of PM monosteel knives)

NO DISHWASHER