Nobleza del Sur Centenarium Premium Anniversary Edition

Nobleza del Sur Centenarium Premium Anniversary EditionFrom 100% Picual olives on Nobleza del Sur's family estate in Castellar, Jan the heart of Andalusia's legendary olive country where early October harvest timing is everything. On the nose: vibrant olive leaf, fresh grass, and ripe tomato vine, layered with aromatic herbs, banana, and a clean green almond note. On the palate, well structured bitterness and a bold, assertive peppery finish characteristic of Picual at its most expressive. Best enjoyed

Its profile opens with notes of green tomato

it is fruity and harmonious

and other baked treats

It pairs especially well with grilled vegetables

This unfiltered extra virgin olive oil is made from a blend of excellent Dritta and Leccino olives

or use it to add a sweet

where its balance and complexity add a unique finishing touch

this collection offers a remarkable range of sensory experiences

this trio offers an engaging introduction to the flavors

The olive trees are from an ancient land and cared for with natural means with respect for the surrounding environment

adding depth and flavor to a wide variety of dishes

Following the traditional criaderas and solera system used for fine sherry wines